EGG CHAT

Ingredients:


• 4 Eggs (boiled)
• 1 medium sized Onion (finely chopped)
• 1 Green Chili (finely chopped)
• 1 tbsp Green Coriander (finely chopped)
• 2 tbsp Ketchup
• 1 tbsp Chili Sauce
• 1 tbsp Sweet Sauce
• 1 tbsp Chat Masala
• ½ tsp Salt

How to make Egg Chaat:
• Peel all the eggs and cut them into halves.
• Now Take a large bowl and put all the eggs in to it.
• Mix all the ingredients and toss gently.


Now you can Enjoy the Tastiest Egg Chat

APPLE AND CARROT SANDWICH

Ingredients:


• 8-10 Bread slices
• 3/4 cup Grated Carrot
• 2 tbsp Cheese
• Salt & pepper to taste
• 1 Grated Apple
• 1 tbsp Cheese
• Salt and pepper to taste

Apple & carrot Sandwich preparation method:

• To prepare a carrot spread, mix grated carrot, cheese, salt and pepper in a bowl.Keep it aside.
• To prepare apple spread, mix grated apple,cheese, salt and pepper in a bowl. Keep it aside.
• Cover one bread slice with the apple spread.
• Place another slice of bread over it.
• Cover with carrot spread and sandwich with third slice.
• Repeat the procedure twice.
• Cut into 4 triangles.
• Wrap each one in a plastic wrap & chill.
• ready to Eat.

BHEL PURI

Ingredients Needed:


• 100 gm Puffed Rice
• ¼ cup Boiled Potatoes (peeled and coarsely chopped)
• 50 gm Sev
• 1 Bunch Mint Leaves
• 1/2 tsp Chat Masala
• 1 Bunch Coriander Leaves
• 50 gm Tamarind
• 50 gm Jaggery
• 3 Green Chilies
• Salt to taste

Bhel Puri preparation method:

• Boil the jaggery and tamarind in a cup of hot water until the mixture thickens slightly. Keep it aside.
• Mix the green chilies and mint leaves. Grind to a smooth paste. Keep it aside.
• Take the chopped potatoes in a bowl and toss it with chaat masala and salt. Keep it aside.
• Put the puffed rice in a large bowl and add mint leaves paste.
• Add chopped onions, tamarind water, sev, green chilies potatoes and mix well.
• Garnish with coriander leaves.
• ready to serve, serve it hot.

Enjoy the tasty bhel puri.